This is a very "easy" recipe that any busy person can undertake, especially if you like to entertain
It was honestly very easy even though I didn't have pine kernels. At first I was a little skeptical that it would end up like hers.
|From The Londoner|
Added butter milk, and mixed it all together and it did actually become a fairly unattractive dough
Turn the halves into two balls of dough, they looked pretty small and not very bread-y
When that is done, pop it in the oven for 30 minutes!
Took it them out and wrapped them in damp tea towels (cotton hand towels found in the kitchen), and put them on the balcony, window or wherever so they can cool down.
The damp tea towels will help them to get a nice crust
Ate mine with Laughing Cow cheese
It was a well spent hour of my weekend!